Series: A Capsule Kitchen
I modeled "A Capsule Kitchen" on the concept of a capsule wardrobe (not the kind where you store away “seasonal clothes”, but a literal capsule, as in, minimal quantity). It is a supply of basic ingredients, most of which are shelf-stable, combined creatively. Eating this way keeps things streamlined, and results in little to no food waste.
My husband and I eat a vegan diet, and I do the cooking and baking, which I enjoy, especially now that I have a curated collection of trusty go-tos we both like and that are easy to prepare. We are decidedly unfancy when it comes to our food preferences, both by choice and necessity, which simplifies both shopping and cooking.
So, welcome to the series! I hope you enjoy the recipes as they are written, and also have fun using them as a template to create your own versions, using some of your favorite ingredients.
A Capsule Kitchen: Inventory List
Recipes
Vegan Potato and Tofu Scramble